Cheesemaking: Camembert – October 4
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Camembert for Christmas
October 4
10am-3pm
Leran to make Camembert in this exciting hands-on 4.5 with Tracey. In this class you will learn how to make camembert and brie. You will leave with your cheese that will be ready to eat by christmas day! Also Included is every thing you need to make the cheese again and again.
Please bring lunch, Tea and coffee provided.
Beginner level cheese.
